Asian Red Cabbage Slaw
User Reviews
5
10 reviews
Excellent
Asian Red Cabbage Slaw
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This fresh, healthy and delicious Asian Red Cabbage Slaw will take the boring out of everyday meals and entertaining menus.
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Ingredients
For the dressing:
- ¼ cup lime juice fresh
- 3 tablespoons rice vinegar
- 2 ½ tablespoons sugar
- 1 tablespoon ginger finely grated fresh
- ½ teaspoon salt
- ¼ teaspoon black pepper freshly ground
For the salad:
- 8 cups red cabbage thinly sliced
- 1 red bell pepper finely chopped, medium
- ½ red onion finely chopped, medium
- ¾ cup cilantro finely chopped, or parsley
- 1 Fresno pepper or jalapeno, medium
Instructions
For the dressing:
- Combine lime juice, rice vinegar, sugar, ginger, salt and pepper in a small jar. Shake well to combine. Set aside.
For the salad:
- Combine cabbage, bell pepper, Fresno pepper and red onion in a medium-size bowl. Toss well to combine. Drizzle with all of the dressing and toss again. Taste and season with more salt and pepper, if needed. Add herbs and toss just before serving. Garnish with extra fresh herbs.
Nutrition Information
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Calories
53kcal
(3%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Sodium
171mg
(7%)
Potassium
274mg
(6%)
Fiber
2g
(8%)
Sugar
8g
(16%)
Vitamin A
1560IU
(31%)
Vitamin C
72.9mg
(81%)
Calcium
42mg
(4%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 53 kcal
% Daily Value*
| Calories | 53kcal | 3% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Sodium | 171mg | 7% |
| Potassium | 274mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 1560IU | 31% |
| Vitamin C | 72.9mg | 81% |
| Calcium | 42mg | 4% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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