Asian Slaw
User Reviews
4.8
12 reviews
Excellent
Asian Slaw
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Asian Slaw - healthy Asian cabbage slaw recipe with coleslaw mix, edamame, red cabbage and soy sesame dressing. This is a salad with low calories!
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Ingredients
Spicy Soy Sesame Dressing:
- 1/4 cup soy sauce light
- 1/2 cup brown sugar
- 1/4 cup sesame oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon rice vinegar
- 2 teaspoons sesame seeds toasted
- 1-2 tablespoons shichimi togarashi Japanese 7-spice blend, or red chili flakes
- salt to taste
- sugar to taste
Instructions
- Bring the water to a boil and cook the frozen edamame for 1-2 minutes. Drain and set aside. Combine all the ingredients for the dressing in a bowl and stir to mix well.
- In a large bowl, combine the coleslaw mix, edamame, cherry tomatoes, cashew nuts, and the dressing. Top with toasted sesame seeds and serve immediately.
Nutrition Information
Show Details
Serving
4people
Calories
370kcal
(19%)
Carbohydrates
40g
(13%)
Protein
9g
(18%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Sodium
871mg
(36%)
Fiber
5g
(20%)
Sugar
31g
(62%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 370 kcal
% Daily Value*
| Serving | 4people | |
| Calories | 370kcal | 19% |
| Carbohydrates | 40g | 13% |
| Protein | 9g | 18% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Sodium | 871mg | 36% |
| Fiber | 5g | 20% |
| Sugar | 31g | 62% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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