Asian Turkey Meatballs

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 People

  • Calories

    339 kcal

  • Course

    Dinner

  • Cuisine

    American

Asian Turkey Meatballs

These gluten-free Asian Turkey Meatballs are SO easy, delicious, and healthy. Plus, they're served with a peanut sauce that even picky eaters will love!

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Ingredients

Servings
  • 1 pound ground turkey (85% lean)
  • 1 egg, whisked
  • 1/4 cup green onion, sliced (plus additional for garnish)
  • 1/2 teaspoon salt
  • 2 tablespoons coconut flour

For the sauce:

  • 1/4 cup natural creamy peanut butter (or almond butter)
  • 8 teaspoons full fat coconut milk
  • 2 tablespoons reduced sodium soy sauce (or coconut aminos)
  • 4 teaspoons rice vinegar
  • 2 teaspoons honey
  • 1 teaspoon fresh ginger, minced
  • 1/2 teaspoon sesame oil
  • cilantro, for garnish
  • Sesame seeds, for garnish

Instructions

  1. Heat your oven to 400 degrees and line a cookie sheet with parchment paper.
  2. In a large bowl, mix the turkey, egg, green onion and salt. Add in the coconut flour and mix until combined. Form into 20 balls (I use a heaping cookie scoop) and place onto the prepared baking sheet.
  3. Bake until no longer pink inside, about 15 minutes. Transfer to a paper towel lined plate to blot off the fat that gets released as they cook.
  4. Whisk ALL the sauce ingredients together until smooth and then GENTLY stir in the meatballs (they break easily.)
  5. Garnish as desired and DEVOUR

Nutrition Information

Show Details
Calories 339kcal (17%) Carbohydrates 10g (3%) Protein 28g (56%) Fat 22g (34%) Saturated Fat 7g (35%) Polyunsaturated Fat 5g Monounsaturated Fat 8g Trans Fat 0.1g Cholesterol 125mg (42%) Sodium 752mg (31%) Potassium 419mg (12%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 204IU (4%) Vitamin C 1mg (1%) Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4People

Amount Per Serving

Calories 339 kcal

% Daily Value*

Calories 339kcal 17%
Carbohydrates 10g 3%
Protein 28g 56%
Fat 22g 34%
Saturated Fat 7g 35%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 8g 40%
Trans Fat 0.1g 5%
Cholesterol 125mg 42%
Sodium 752mg 31%
Potassium 419mg 9%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 204IU 4%
Vitamin C 1mg 1%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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