Authentic Salsa Verde Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    24 kcal

  • Course

    Side Dish

  • Cuisine

    Mexican

Authentic Salsa Verde Recipe

Authentic Salsa Verde is made with fresh ingredients, including tomatillos, serrano peppers, onion, garlic, cilantro, and requires no cooking.

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Ingredients

Servings

Salsa

  • 1.2 lbs green tomatillos
  • 1 serrano chili (If you want it spicier add more Serrano chili peppers.)
  • 1 Tablespoon minced onion
  • 1 clove garlic (minced)
  • 1 teaspoon minced cilantro (plus 1 TBL for garnish)
  • ½ teaspoon lemon juice (freshly squeezed juice is preferred)
  • 2 Tablespoons water
  • ½ - 1 teaspoon of salt (depending on your taste)

Garnish

  • 1 ripe avocado
  • 1 tablespoon cilantro, chopped
  • 1 tablespoon minced onion
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Instructions

  1. Rinse the tomatillos and chili with water.
  2. Cut your tomatillos into small pieces. Then add your chili, 1 tablespoon of onion, garlic clove, 1 teaspoon of cilantro or the equivalent in leaves, lemon juice, water, and salt into your blender. Blend until smooth.
  3. Taste and add more salt if needed.
  4. Place sauce into your serving dish and add pieces of avocado with the rest of the onion and additional cilantro.
  5. Enjoy with nachos, fajitas, quesadillas, or tacos.

Notes

  •  
  • To Make Spicier. Add more Serrano chili peppers.
  • To Make Less Spicy. Use 1/2 a Serrano chili pepper, or use jalapeños instead because they are not as spicy as the Serrano peppers. For no spicy heat at all, leave out the chili peppers altogether.
  • To Store Leftover Salsa. Store this salsa in an airtight container in the refrigerator for up to  days.

Nutrition Information

Show Details
Calories 24kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.3g Monounsaturated Fat 0.1g Sodium 437mg (18%) Potassium 191mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 89IU (2%) Vitamin C 9mg (10%) Calcium 7mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 24 kcal

% Daily Value*

Calories 24kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 0.1g 1%
Sodium 437mg 18%
Potassium 191mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 89IU 2%
Vitamin C 9mg 10%
Calcium 7mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

15 reviews
Excellent

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