Avocado Cream Sauce

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    68 kcal

  • Course

    Appetizer

  • Cuisine

    American

Avocado Cream Sauce

This avocado cream sauce is a tangy-meets-creamy dream, ready to be spread, dipped, or dabbled on all your favorite dishes.

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Ingredients

Servings
  • 1 very ripe avocado, halved, pitted, skin removed
  • 4 ounces sour cream
  • 2 tablespoons fresh lime juice
  • garlic salt (with parsley flakes)
  • black pepper
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Instructions

  1. In a serving bowl mash the avocado, then stir in the sour cream and lime juice. Mix until smooth. Season with salt and pepper.
Equipments used:

Nutrition Information

Show Details
Calories 68kcal (3%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 7mg (2%) Sodium 13mg (1%) Potassium 142mg (4%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 125IU (3%) Vitamin C 4mg (4%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 68 kcal

% Daily Value*

Calories 68kcal 3%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 7mg 2%
Sodium 13mg 1%
Potassium 142mg 3%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 125IU 3%
Vitamin C 4mg 4%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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