Avocado Pita Pizza with Cilantro Sauce
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Unrated
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
2 pita pizzas
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Course
Main Course
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Cuisine
Vegetarian
Avocado Pita Pizza with Cilantro Sauce
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Pita bread topped with cilantro sauce, cheese, and avocado slices! This pita pizza is easy and great for lunch or dinner.
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Ingredients
- To make the Cilantro Sauce:
- 1 cup cilantro chopped, fresh
- 1 garlic minced, large clove
- 1 tablespoon green onion chopped
- 1 tablespoon jalapeno pepper minced and seeded
- 1 tablespoon lime juice fresh
- 1/4 cup extra-virgin olive oil
- salt to taste
- black pepper to taste
- For the pizza:
- 2 pieces whole wheat pita bread
- 1/2 cup mozzarella cheese shredded
- 1 avocado peeled, pitted, and sliced, large
Instructions
- 1. Preheat the oven to 400 degrees F.
- 2. To make the cilantro sauce: In the bowl of a food processor or a blender, combine cilantro, garlic, jalapeño, green onion, and lime juice. Pulse until combined and roughly chopped. With the motor running, slowly pour in the olive oil. Blend until smooth. Season with salt and pepper.
- 3. Divide the sauce and spread evenly on pita bread pieces. Top with shredded mozzarella cheese. Place pita pizzas on a large baking sheet and bake for 8-10 minutes, or until cheese is melted. Remove from the oven. Top pizzas with avocado slices. Sprinkle with salt. Cut into pieces and serve warm.
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