Avocado Ranch Dressing
User Reviews
4.5
153 reviews
Excellent
Avocado Ranch Dressing
Report
This avocado ranch dressing is unbelievably creamy and loaded with herby flavor. It's the perfect healthy replacement for regular ranch when topping salads or as a dip for veggies.
Share:
Ingredients
- 1 medium avocado
- 1/2 cup unsweetened almond milk
- 2 Tablespoons lemon juice
- 1 1/2 Tablespoons extra virgin olive oil
- 1 clove of garlic
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- 1 teaspoon dried dill
- 1 teaspoon Dijon or stone-ground mustard
- 1 teaspoon maple syrup
- 2 Tablespoons fresh parsley basil or dill (pick your favorite)
- 1/2 teaspoon ground pepper
- 1/2 teaspoon sea salt
Add to Shopping List
Instructions
- Place all ingredients in a high-powered blender and process until smooth and creamy, adding more almondmilk if the dressing seems too thick. Once the texture is to your liking, taste and season with additional salt and pepper if needed.
- Pour the dressing in to a container for serving. Use over salad, cooked veggies or as dip. Dressing should keep for 1-2 days in the fridge. Make 3/4 cup.
Nutrition Information
Show Details
Serving
2Tablespoons
Calories
81kcal
(4%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
6g
Sodium
235mg
(10%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 81 kcal
% Daily Value*
| Serving | 2Tablespoons | |
| Calories | 81kcal | 4% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 6g | 35% |
| Sodium | 235mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
153 reviews
Excellent
Other Recipes
You'll Also Love
Summer Salad with Grilled Corn, Avocado, & Tomatoes with Buttermilk Ranch Dressing
American
5.0
(3 reviews)
