Avocado Shrimp Ceviche

User Reviews

4.4

15 reviews
Good

Avocado Shrimp Ceviche

Avocado Shrimp Ceviche is made with so many fresh ingredients and so easy to make! This is always a hit where it goes!

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Ingredients

Servings
  • 1 pound uncooked and chopped shrimp
  • ½ cup fresh lime juice
  • 2 chopped roma tomatoes
  • ¼ cup diced red onion
  • 1 diced jalapeno pepper
  • ¼ cup chopped cilantro
  • 3 Diced avocados
  • salt and pepper to taste
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Instructions

  1. In a large bowl add the 1 pound uncooked and chopped shrimp and ½ cup fresh lime juice. Let stand for 5 minutes until the shrimp turns opaque, the lime juice will cook the shrimp.
  2. Add the 2 chopped Roma tomatoes, ¼ cup diced red onion, 1 diced jalapeno pepper, and ¼ cup chopped cilantro, and toss with the shrimp and lime juice. Cover and refrigerate for an hour.
  3. Add the 3 diced avocadoss and toss right before serving and salt and pepper to taste.

Nutrition Information

Show Details
Calories 237kcal (12%) Carbohydrates 12g (4%) Protein 18g (36%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 0.003g Cholesterol 122mg (41%) Sodium 99mg (4%) Potassium 779mg (22%) Fiber 7g (28%) Sugar 2g (4%) Vitamin A 399IU (8%) Vitamin C 22mg (24%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 237 kcal

% Daily Value*

Calories 237kcal 12%
Carbohydrates 12g 4%
Protein 18g 36%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 0.003g 0%
Cholesterol 122mg 41%
Sodium 99mg 4%
Potassium 779mg 17%
Fiber 7g 28%
Sugar 2g 4%
Vitamin A 399IU 8%
Vitamin C 22mg 24%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

15 reviews
Good

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