Avocado Toast
User Reviews
5
-
Servings
1 serving
Avocado Toast
Description
The preparation involves mashing half an avocado with freshly squeezed lime juice, kosher salt, and black pepper to taste, creating a slightly chunky, flavorful spread. The lime juice adds brightness and helps prevent browning. This spread is then applied evenly over a thick slice of bread that has been lightly toasted to provide a crisp base.
The toast offers a creamy texture from the avocado contrasted with the crunch of toasted bread. The seasoning is simple and highlights the natural flavor of the avocado with a hint of citrus and seasoning.
Avocado Toast can be served immediately to retain freshness and the contrast of textures. It's suitable for a quick meal or snack offering healthy fats and fresh flavors without complex preparation.
Ingredients
- 1/2 avocado pit removed and flesh scooped from the skin
- lime juice freshly squeezed
- kosher salt
- black pepper freshly ground
- 1 bread thick slice, lightly toasted
Instructions
- Add avocado to a small bowl with lime juice, kosher salt and black pepper to taste. Coarsely mash, then spread over toasted bread.
- Sprinkle with a little extra black pepper, and enjoy immediately!
User Reviews
Overall Rating
5
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