Avocado Toast

User Reviews

5.0

51 reviews
Excellent

Avocado Toast

This avocado toast is fresh avocado mashed with lemon juice, olive oil and seasonings, then spread over sourdough bread. A quick and easy meal or snack option that can be customized in so many different ways.

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Ingredients

Servings
  • 4 slices rustic style bread I use sourdough
  • 2 medium avocados peeled, seeded and cut into chunks
  • 5 teaspoons olive oil divided use, plus more for garnish if desired
  • 2 teaspoons lemon juice
  • salt and pepper to taste
  • 2 teaspoons chopped fresh herbs optional
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Instructions

  1. Brush 2 teaspoons of olive oil over the slices of bread. Toast the bread.
  2. Place the avocado, remaining 3 teaspoons of olive oil, lemon juice, salt and pepper in a bowl. Mash into a coarse paste.
  3. Spread the avocado mixture over the toast. Garnish as desired with olive oil, salt, pepper and herbs. Serve immediately.

Nutrition Information

Show Details
Calories 168kcal (8%) Carbohydrates 13g (4%) Protein 4g (8%) Fat 11g (17%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 126mg (5%) Potassium 385mg (11%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 320IU (6%) Vitamin C 9.2mg (10%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 168 kcal

% Daily Value*

Calories 168kcal 8%
Carbohydrates 13g 4%
Protein 4g 8%
Fat 11g 17%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 126mg 5%
Potassium 385mg 8%
Fiber 5g 20%
Sugar 1g 2%
Vitamin A 320IU 6%
Vitamin C 9.2mg 10%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

51 reviews
Excellent

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