Avocado Toast (Recipe & Toppings)
User Reviews
5
3 reviews
Excellent
Avocado Toast (Recipe & Toppings)
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Here's how to make avocado toast using the easiest method, along with my favorite toppings!
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Ingredients
- 2 lices bread
- 1/2 avocado
- salt
- lemon juice
Additional Topping Ideas:
- tomato sliced
- everything bagel seasoning
- egg fried
- zucchini roasted
- tomato
- eggplant
- sweet potato roasted
- smoked salmon
- chive
- cucumber sliced
- green onion sliced
Instructions
- Toast the bread until crispy. Peel and slice the avocado into thin strips, then arrange the avocado slices on to each piece of toast. (I like to use 1/4 of an avocado per piece of toast.)
- Use a fork to mash the avocado directly on the toast, then season with lemon juice and salt, if desired. Top with additional toppings, if desired, and serve right away.
Nutrition Information
Show Details
Calories
299kcal
(15%)
Carbohydrates
32g
(11%)
Protein
9g
(18%)
Fat
17g
(26%)
Saturated Fat
3g
(15%)
Sodium
231mg
(10%)
Potassium
626mg
(13%)
Fiber
11g
(44%)
Sugar
4g
(8%)
Vitamin A
147IU
(3%)
Vitamin C
10mg
(11%)
Calcium
72mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 32g | 11% |
| Protein | 9g | 18% |
| Fat | 17g | 26% |
| Saturated Fat | 3g | 15% |
| Sodium | 231mg | 10% |
| Potassium | 626mg | 13% |
| Fiber | 11g | 44% |
| Sugar | 4g | 8% |
| Vitamin A | 147IU | 3% |
| Vitamin C | 10mg | 11% |
| Calcium | 72mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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