Bacon Jam
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
35 mins
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Servings
6
-
Calories
346 kcal
-
Course
Condiments
-
Cuisine
American
Bacon Jam
Report
Bacon Jam is simple to make and delicious. It pairs perfectly with an assortment of cheese and crackers, grilled cheese, burgers and more.
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Ingredients
- 12 ounces thick cut bacon chopped
- 2 sweet onions diced into small pieces
- 1/4 cup sherry vinegar
- 1 Tablespoon balsamic vinegar
- 1/2 cup brown sugar
- 1/2 cup water
Instructions
- Heat the bacon in a large frying pan over medium high heat for 7-10 minutes until the bacon is cooked through and slightly crispy.
- Use a slotted spoon to move the bacon from the pan to a plate lined with a paper towel.
- Remove all the bacon grease from the pan except for approximately 1 tablespoon.
- Add the diced onions to the pan with the bacon grease.
- Sauté for approximately 4-5 minutes until the onions are translucent.
- Mix the bacon back into the pan and stir in the sherry vinegar, balsamic vinegar, brown sugar and water.
- Bring the mixture to a low boil and cook for 10-15 minutes until the mixture is thick and dark.
- Remove from heat and let the mixture cool completely.
- Then the jam is ready to serve and enjoy!
Notes
- Refrigerate the leftovers in an airtight container for up to 1 week. Reheat before serving the leftovers.
Nutrition Information
Show Details
Calories
346kcal
(17%)
Carbohydrates
28g
(9%)
Protein
8g
(16%)
Fat
23g
(35%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
4g
Monounsaturated Fat
10g
Trans Fat
0.1g
Cholesterol
37mg
(12%)
Sodium
392mg
(16%)
Potassium
275mg
(8%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
22IU
(0%)
Vitamin C
5mg
(6%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 346 kcal
% Daily Value*
| Calories | 346kcal | 17% |
| Carbohydrates | 28g | 9% |
| Protein | 8g | 16% |
| Fat | 23g | 35% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 37mg | 12% |
| Sodium | 392mg | 16% |
| Potassium | 275mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 5mg | 6% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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