
Bacon Wrapped Jalapeno Poppers with Taco Filling
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Bacon Wrapped Jalapeno Poppers with Taco Filling
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What is better than cheese stuffed jalapeños? Taco stuffed jalapeños, wrapped in bacon! These Taco Stuffed Bacon Wrapped Jalapeño Poppers take a normal jalapeño popper and give them a delicious Tex-Mex twist.
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Ingredients
- 15-16 fresh jalapeños
- 1 lb ground beef
- 1 1 oz package Old El Paso Taco Seasoning Mix
- 2/3 cup water
- 4 tablespoons cream cheese (softened)
- 1 cup shredded cheddar cheese
- 1/2 lb Bacon (the amount you need will depend on the size of your peppers. You will need approximately 1/2 slice of bacon per pepper)
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Instructions
- Preheat the oven to 375ºF. Line a baking sheet with foil and set aside.
- Cut the jalapeños in half lengthwise. Remove the seeds and the ribs and discard.
- Brown the ground beef in a large skillet. Drain any grease if necessary. Add the taco seasoning and 2/3 cup water and bring to a boil. Reduce the heat and simmer, uncovered, until thickened, 3 to 4 minutes.
- Place the cream cheese in a large bowl, then add the cooked taco meat. Stir until combined. Stir in the shredded cheese.
- Fill each of the halved jalapeños with the taco meat, dividing evenly.
- Cut the bacon in half. Wrap one of the half slices of bacon around each of the jalapeños. Secure with a toothpick and place on the baking sheet.
- Bake in the preheated oven for 30 minutes, or until the bacon is cooked through. Crisp up under the broiler for a minute or two, if desired. Serve warm.
Notes
- The size of jalapeños you use will determine how many poppers you will get. I had medium sized peppers and was able to fill 30 halves with the taco filling. You may get more or less depending on the size of the peppers.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
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Serving
1popper
Calories
75kcal
(4%)
Carbohydrates
1g
(0%)
Protein
5g
(10%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Trans Fat
0g
Cholesterol
18mg
(6%)
Sodium
106mg
(4%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Nutrition Facts
Serving: 30poppers
Amount Per Serving
Calories 75 kcal
% Daily Value*
Serving | 1popper | |
Calories | 75kcal | 4% |
Carbohydrates | 1g | 0% |
Protein | 5g | 10% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 3g | 18% |
Trans Fat | 0g | 0% |
Cholesterol | 18mg | 6% |
Sodium | 106mg | 4% |
Fiber | 0g | 0% |
Sugar | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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