Bacon-Wrapped Meatloaf

User Reviews

5

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 35 mins

  • Servings

    12 Servings

  • Calories

    384 kcal

  • Course

    Dinner

  • Cuisine

    American

Bacon-Wrapped Meatloaf

Bacon-Wrapped Meatloaf is an amazing, savory family dinner recipe. Made with a ground beef mixture, brown sugar, and ketchup glaze, all wrapped in bacon.

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Ingredients

Servings
  • 2 pounds ground beef , 90/10
  • 1/4 yellow onion , minced
  • 2 cloves garlic , minced
  • 2 tablespoon Worcestershire sauce
  • 2 large egg
  • 3/4 cup breadcrumbs
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper coarse ground
  • 1 pound Bacon

Ketchup glaze:

  • 1/3 cup ketchup
  • 3 tablespoons brown sugar
  • 1 tablespoon yellow mustard
  • 1 tablespoon Worcestershire sauce

Instructions

  1. Preheat oven to 350 degrees.
  2. Lay a piece of parchment paper on a baking sheet and line bacon up overlapping a bit each.
  3. In a large bowl mix the ground beef, onion, garlic, Worcestershire sauce, eggs, breadcrumbs, salt, and pepper until just combined.
  4. Form mixture into a log on the bacon.
  5. Fold the parchment paper back over the meatloaf on one side and smooth the bacon flat against it.
  6. Fold the second side of the parchment over to form a seal of bacon.
  7. Wrap the parchment paper closed and turn the meatloaf over so the bacon seam is under the meatloaf.
  8. Bake for 55-60 minutes.
  9. Glaze with sauce and bake for 15 minutes.
  10. Let sit for 10 minutes before slicing.

Nutrition Information

Show Details
Calories 384kcal (19%) Carbohydrates 11g (4%) Protein 21g (42%) Fat 28g (43%) Saturated Fat 10g (50%) Cholesterol 107mg (36%) Sodium 672mg (28%) Potassium 385mg (8%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 93IU (2%) Vitamin C 1mg (1%) Calcium 39mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 384 kcal

% Daily Value*

Calories 384kcal 19%
Carbohydrates 11g 4%
Protein 21g 42%
Fat 28g 43%
Saturated Fat 10g 50%
Cholesterol 107mg 36%
Sodium 672mg 28%
Potassium 385mg 8%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 93IU 2%
Vitamin C 1mg 1%
Calcium 39mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

9 reviews
Excellent

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