Bacon Wrapped Mushrooms
User Reviews
5.0
9 reviews
Excellent
Bacon Wrapped Mushrooms
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Bacon Wrapped Mushrooms are an incredible appetizer or side dish. Filled with a blue cheese mixture that will knock your socks off!
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Ingredients
- 12 large baby Portobello mushrooms
- 4 oz cream cheese softened
- 2 oz blue cheese crumbled
- salt
- pepper
- 6 dashes hot sauce or more if desired
- 6 lices Bacon
Instructions
- Preheat oven to medium heat. Grease the grill lightly
- Clean tops of mushrooms with a damp cloth and remove stems.
- In a small bowl, mix cream cheese, blue cheese, salt, pepper and hot sauce together.
- Divide cheese mixture evenly into mushroom cavities.
- Cut each slice of bacon in half. Wrap around mushroom and place a toothpick into the mushroom where the bacon ends overlap. {Make sure the toothpick is sticking out the side and is not in the top or bottom.}
- Grill mushrooms 5-7 minutes per side or until bacon has grill marks, is slightly crispy, and the filling has melted.
- Remove from grill, remove toothpicks and serve hot.
Nutrition Information
Show Details
Calories
340kcal
(17%)
Carbohydrates
12g
(4%)
Protein
14g
(28%)
Fat
28g
(43%)
Saturated Fat
13g
(65%)
Cholesterol
64mg
(21%)
Sodium
570mg
(24%)
Potassium
1058mg
(30%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
489IU
(10%)
Vitamin C
1mg
(1%)
Calcium
110mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 340 kcal
% Daily Value*
| Calories | 340kcal | 17% |
| Carbohydrates | 12g | 4% |
| Protein | 14g | 28% |
| Fat | 28g | 43% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 64mg | 21% |
| Sodium | 570mg | 24% |
| Potassium | 1058mg | 23% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 489IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 110mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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