Bacon Wrapped Waterchestnuts with Sweet Dipping Sauce
User Reviews
4.5
69 reviews
Excellent
Bacon Wrapped Waterchestnuts with Sweet Dipping Sauce
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Bacon Wrapped Water Chestnuts Recipe served with a Sweet Dipping Sauce. This appetizer is sweet, salty, out of control delicious and so easy to make! Perfect for the holidays!
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Ingredients
- 1 lb. apple wood smoked bacon strips cut in half
- 2 8 oz cans whole waterchestnuts drained
- Toothpicks
- 1/2 cup ketchup
- 3 tablespoons brown sugar
Instructions
- Preheat oven to 400.
- Wrap each waterchestnut with one strip of bacon (remember that you need to slice each strip in half). Secure the waterchestnut in place using a toothpick, going through the bacon, waterchestnut, and bacon again.
- Place on a parchment lined baking sheet.
- Bake for 15 minutes, flip all bacon wrapped waterchestnuts to brown on the other side. Bake an additional 15 minutes. Remove from oven.
- In a small bowl, mix ketchup and brown sugar until brown sugar is dissolved.
- Serve bacon wrapped waterchestnuts with sweet dipping sauce.
Nutrition Information
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Calories
56kcal
(3%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
7mg
(2%)
Sodium
103mg
(4%)
Potassium
33mg
(1%)
Sugar
1g
(2%)
Vitamin A
20IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 56 kcal
% Daily Value*
| Calories | 56kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 103mg | 4% |
| Potassium | 33mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
69 reviews
Excellent
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