Bacon-wrapped Salmon
User Reviews
5.0
21 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
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Servings
4
-
Course
Main Course
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Cuisine
British
Bacon-wrapped Salmon
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Baked salmon wrapped in bacon with coriander, super quick and super tasty!
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Ingredients
- 4 salmon steaks
- 4 Rashers back bacon
- 1/3 Tube of squeezy coriander
- salt & pepper
- Light olive oil for drizzling
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Instructions
- Pre-heat the oven to 200°C.
- Stretch the bacon with the side of a knife.
- Season the salmon with pepper and a smidgeon of salt.
- Squeeze the minced coriander onto the salmon or lay on the fresh coriander.
- Wrap each steak in bacon carefully.
- Lay on a baking tray and drizzle each steak with oil.
- Bake for about 20 minutes or until the fish is cooked and the bacon golden.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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