Bacon Wrapped Smokies
User Reviews
4.5
144 reviews
Excellent
Bacon Wrapped Smokies
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Bacon Wrapped Smokies are a classic holiday party and football game appetizer! You'll go crazy for the delicious brown sugar glaze!
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Ingredients
- 1 pound Bacon
- 14 ounces Lit'l Smokies
- ½ cup butter
- 2 cups brown sugar
Instructions
- Preheat oven to 375 degrees F.
- Cut the bacon into thirds. Wrap one bacon piece around each smokie.
- Place all the wrapped smokies in a single layer in a baking dish.
- Melt the stick of butter and add 1 cup of brown sugar. Stir until mixed well.
- Pour the butter and brown sugar mixture on the smokies.
- Sprinkle the remaining cup of brown sugar evenly over the smokies.
- Bake for about 20 minutes.
- Turn the heat up to 400 degrees F for about 15-25 minutes or until the bacon becomes crispy. (see notes)
Notes
- The original recipe said to cook them at 400 degrees F for 5 minutes, but I found that 20-25 minutes worked great. Check them every 5 minutes or so, and cook to your liking.
Nutrition Information
Show Details
Calories
139kcal
(7%)
Carbohydrates
11g
(4%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
200mg
(8%)
Potassium
54mg
(2%)
Sugar
11g
(22%)
Vitamin A
75IU
(2%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 40smokies
Amount Per Serving
Calories 139 kcal
% Daily Value*
| Calories | 139kcal | 7% |
| Carbohydrates | 11g | 4% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 200mg | 8% |
| Potassium | 54mg | 1% |
| Sugar | 11g | 22% |
| Vitamin A | 75IU | 2% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
144 reviews
Excellent
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