Baked Apples

User Reviews

5

14 reviews
Excellent

Baked Apples

Baked Apples are a simple dessert made by stuffing halved and cored apples with a mixture of coconut oil, coconut sugar, whole wheat flour, oats, and cinnamon. Baking softens the apples and crisps the oat topping, providing a sweet and lightly spiced treat with tender fruit and a crumbly oat crust. This wholesome dessert highlights natural apple sweetness enhanced by warm spice.

Description

This recipe begins by preparing medium to large apples that are halved and cored, arranged cut side up in a baking dish. The filling combines melted coconut oil, coconut sugar, whole wheat flour, rolled oats, and cinnamon to form a crumbly mixture.

The mixture is spooned evenly into the centers of the apples. Baking at 350°F for 25-30 minutes softens the apples until tender while the oat topping develops a lightly crisp texture. The sweet cinnamon flavor complements the natural fruitiness.

Baked apples can be served warm as a comforting dessert or snack, showcasing a balance of soft baked fruit and a slightly crunchy, mildly sweet topping. The use of coconut sugar and oil adds a subtle flavor variation compared to traditional sugars and fats.

Nutritional information varies depending on ingredients used but is a rough guideline for those monitoring intake.

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Ingredients

Servings
  • 3 apple cut in half and cored, medium to large
  • 4 tablespoons coconut oil melted
  • ¼ cup coconut sugar
  • 3 tablespoons whole wheat flour
  • ½ cup rolled oats
  • ¼ teaspoon cinnamon

Instructions

  1. Preheat the oven to 350 degrees. Arrange the apples cut side up in a baking dish.
  2. In a medium bowl, combine the coconut oil, coconut sugar, whole wheat flour, oats, and cinnamon. Stir until thoroughly mixed.
  3. Spoon the oat mixture evenly into the centers of the apples.
  4. Bake for 25-30 minutes until tender. Serve.

Notes

  • Nutritional information is an estimate and can vary based on specific ingredient brands and measurements used.

Nutrition Information

Show Details
Calories 187kcal (9%) Carbohydrates 25g (8%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 8g (40%) Sodium 14mg (1%) Potassium 134mg (3%) Fiber 3g (12%) Sugar 13g (26%) Vitamin A 50IU (1%) Vitamin C 4.2mg (5%) Calcium 9mg (1%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 187 kcal

% Daily Value*

Calories 187kcal 9%
Carbohydrates 25g 8%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 8g 40%
Sodium 14mg 1%
Potassium 134mg 3%
Fiber 3g 12%
Sugar 13g 26%
Vitamin A 50IU 1%
Vitamin C 4.2mg 5%
Calcium 9mg 1%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

14 reviews
Excellent

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