Baked Apples
User Reviews
4.2
33 reviews
Good
Baked Apples
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Mouthwatering Baked Apples are the perfect way to enjoy the sweet flavors of apples. Serve them with ice cream or as a side to savory meals!
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Ingredients
- 4 large apples (honeycrisp or granny smith)
- 2 tablespoons ground cinnamon
- ¼ cup granulated sugar
- 2 tablespoons butter
- ½ cup apple juice
- vanilla ice cream for serving
Instructions
- Preheat your oven to 350 degrees F.
- Remove most of the core of the apple, leaving the bottom intact so that it acts as a cup to hold the filling.
- In a small bowl, combine the cinnamon and sugar.
- Add 1/2 tablespoon of butter into the apple hole. Add 1 teaspoon of cinnamon sugar mixture over the butter.
- Place apples in a baking dish with high sides. Pour the apple juice into the bottom of the dish. Cover with foil.
- Cook for 45 minutes until the apples are tender.
- Remove from the oven. Use a spoon to carefully lift the apples by the bottom so the sauce inside doesn't spill out. Spoon pan sauce over the apples. Serve warm as is or top with vanilla ice cream and pan sauce.
Equipments used:
Notes
- Nutritional information is for apples and pan sauce only.
Nutrition Information
Show Details
Serving
1apple
Calories
375kcal
(19%)
Carbohydrates
66g
(22%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
44mg
(15%)
Sodium
102mg
(4%)
Potassium
420mg
(12%)
Fiber
8g
(32%)
Sugar
53g
(106%)
Vitamin A
585IU
(12%)
Vitamin C
11mg
(12%)
Calcium
142mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4apples
Amount Per Serving
Calories 375 kcal
% Daily Value*
| Serving | 1apple | |
| Calories | 375kcal | 19% |
| Carbohydrates | 66g | 22% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 44mg | 15% |
| Sodium | 102mg | 4% |
| Potassium | 420mg | 9% |
| Fiber | 8g | 32% |
| Sugar | 53g | 106% |
| Vitamin A | 585IU | 12% |
| Vitamin C | 11mg | 12% |
| Calcium | 142mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
33 reviews
Good
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