Baked Corned Beef with Mustard and Brown Sugar

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 10 mins

  • Servings

    10

  • Calories

    499 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Corned Beef with Mustard and Brown Sugar

Corned beef baked with brown sugar and Dijon mustard is a nice take on the traditional boiled corned beef. 

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Ingredients

Servings
  • 5 pounds corned beef brisket
  • 1/2 cup Dijon mustard use more if needed
  • 1/2 cup brown sugar
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Instructions

  1. Preheat the oven to 375°F.
  2. Thoroughly rinse the corned beef and discard the seasoning packet. Pat the meat dry.
  3. Place the corned beef fat-side up on a large piece of aluminum foil. Spread the mustard over the corned beef and sprinkle with brown sugar. Wrap the aluminum foil tightly around the meat.
  4. Pour water into a roasting pan until it reaches a depth of 1/2 inch. Place the wrapped corn beef into the pan and roast in the preheated oven for about 2 1/2 hours, until the internal temperature reaches 145°F. For super tender corned beef, cook for an additional 1 or 2 hours, until the internal temperature reaches 195°F.
  5. Carefully open the top of the aluminum foil to expose the brisket and turn the oven to broil. Broil just long enough for the mustard crust to brown.

Nutrition Information

Show Details
Calories 499kcal (25%) Carbohydrates 11g (4%) Protein 33g (66%) Fat 34g (52%) Saturated Fat 10g (50%) Cholesterol 122mg (41%) Sodium 2904mg (121%) Potassium 705mg (20%) Fiber 0g (0%) Sugar 10g (20%) Vitamin A 10IU (0%) Vitamin C 61.5mg (68%) Calcium 32mg (3%) Iron 4.1mg (23%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 499 kcal

% Daily Value*

Calories 499kcal 25%
Carbohydrates 11g 4%
Protein 33g 66%
Fat 34g 52%
Saturated Fat 10g 50%
Cholesterol 122mg 41%
Sodium 2904mg 121%
Potassium 705mg 15%
Fiber 0g 0%
Sugar 10g 20%
Vitamin A 10IU 0%
Vitamin C 61.5mg 68%
Calcium 32mg 3%
Iron 4.1mg 23%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

54 reviews
Excellent

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