
Baked Hawaiian Chicken
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
-
Servings
4
-
Calories
622 kcal
-
Course
Main Course
-
Cuisine
American

Baked Hawaiian Chicken
Report
Easy baked Hawaiian chicken is slightly spicy, sweet, and completely delicious in just one dish! Perfect for salads, with rice, or even shredded in tacos and burritos!
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Ingredients
- 2 lbs chicken 2-4 breasts
- 1 tbsp olive oil
- ½ tsp sea salt
- ¼ tsp ground black pepper
- 1 bell pepper diced
- 1 cup sweet corn kernels
- 2 cups Pineapple Mango Salsa
Instructions
- Preheat oven to 350 degrees.
- In a large baking dish, add chicken.
- Salt and pepper to taste.
- Drizzle with olive oil.
- Top with diced peppers, corn, and salsa.
- Add lid to dish, bake for 25-30 minutes until chicken has reached an internal temperature of 165 degrees (this may vary depending on your chicken breasts - thicker breasts will take longer, thinner will be shorter.)
- Serve and enjoy!
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
622kcal
(31%)
Carbohydrates
23g
(8%)
Protein
56g
(112%)
Fat
34g
(52%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
22g
Cholesterol
213mg
(71%)
Sodium
454mg
(19%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 622 kcal
% Daily Value*
Serving | 1g | |
Calories | 622kcal | 31% |
Carbohydrates | 23g | 8% |
Protein | 56g | 112% |
Fat | 34g | 52% |
Saturated Fat | 9g | 45% |
Polyunsaturated Fat | 22g | 129% |
Cholesterol | 213mg | 71% |
Sodium | 454mg | 19% |
Fiber | 3g | 12% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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