Baked Potato Wedges
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5.0
3 reviews
Excellent
Baked Potato Wedges
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Crunchy on the outside, fluffy on the inside, this savory snack delivers a perfect blend of spices that will surely tantalize your taste buds. Whether as a side dish or a casual munch, these wedges offer a satisfyingly crispy texture with a burst of delightful flavors.
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Ingredients
- 800 g potatoes scrubbed and dried
- 2 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat the oven to 220°C (200°C fan-assisted).
- Cut the potatoes into wedges. No need to peel them, just ensure they're clean and dry.
- In a large bowl, toss the potato wedges with olive oil until evenly coated.
- Sprinkle paprika, garlic powder, onion powder, salt, and black pepper over the potato wedges. Toss again to evenly distribute the seasonings.
- Spread the seasoned potato wedges in a single layer on a baking tray lined with parchment paper.
- Bake in the preheated oven for 30-35 minutes or until the wedges are golden brown and crispy, flipping halfway through the cooking time for even browning.
- Once done, remove from the oven and let cool slightly before serving.
- Enjoy your delicious homemade potato wedges!
Notes
- Potato wedges are best served hot and crispy, straight from the oven.
- Feel free to adjust the seasoning according to your taste preferences.
- For extra crispiness, you can also sprinkle a little cornflour or semolina over the baked potato wedges before baking.
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Show Details
Calories
221kcal
(11%)
Carbohydrates
36g
(12%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
304mg
(13%)
Potassium
860mg
(25%)
Fiber
5g
(20%)
Sugar
2g
(4%)
Vitamin A
43IU
(1%)
Vitamin C
41mg
(46%)
Calcium
27mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 221 kcal
% Daily Value*
| Calories | 221kcal | 11% |
| Carbohydrates | 36g | 12% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 304mg | 13% |
| Potassium | 860mg | 18% |
| Fiber | 5g | 20% |
| Sugar | 2g | 4% |
| Vitamin A | 43IU | 1% |
| Vitamin C | 41mg | 46% |
| Calcium | 27mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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