Baked Pumpkin Donuts with Chocolate Glaze
User Reviews
5.0
33 reviews
Excellent
Baked Pumpkin Donuts with Chocolate Glaze
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These Baked Pumpkin Donuts with Chocolate Glaze are the perfect fall treat—light, fluffy, and full of pumpkin puree and warm spices.
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Ingredients
- ½ cup pumpkin puree (150g) or cooked and pureed pumpkin or butternut squash
- ⅔ cup granulated sugar (125g)
- 1 cup milk (250ml)
- 1 egg
- ½ cup butter (50g) melted and cooled
- 2 teaspoon vanilla extract
- 2 cups all-purpose flour (plain flour) (250g)
- 2 teaspoon baking powder
- ¾ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground ginger
- pinch of salt
For the glaze
- 1 ⅛ cups powdered icing sugar (150g)
- 4 tablespoon unsweetened cocoa powder
- 3 tablespoon milk
- 1 teaspoon vanilla extract
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Instructions
- Preheat oven to 170C/150C fan/325F/gas mark3. Lightly grease a doughnut pan with oil.
- In a large bowl, beat the pumpkin puree, sugar, milk, egg, cooled melted butter and vanilla together.
- Sift in the flour, baking powder, spices, and salt and gently combine.
- Fill the doughnut molds with the batter until nearly full and bake for 15 minutes or until springy and an inserted skewer comes out clean.
- Allow to cool in the tray for 5 minutes, then carefully remove from the pan to cool completely on a wire rack.
For the chocolate glaze
- Sift the powdered sugar and cocoa powder together into a bowl. Add the milk and vanilla and whisk until smooth. It should be a thick drizzling consistency. If necessary, add a teaspoon more of icing sugar to thicken, or a teaspoon of milk to thin. Drizzle over the completely cooled doughnuts.
Nutrition Information
Show Details
Calories
262kcal
(13%)
Carbohydrates
42g
(14%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
36mg
(12%)
Sodium
85mg
(4%)
Potassium
173mg
(5%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
1884IU
(38%)
Vitamin C
1mg
(1%)
Calcium
70mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 262 kcal
% Daily Value*
| Calories | 262kcal | 13% |
| Carbohydrates | 42g | 14% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 36mg | 12% |
| Sodium | 85mg | 4% |
| Potassium | 173mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 1884IU | 38% |
| Vitamin C | 1mg | 1% |
| Calcium | 70mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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