
Baked Stuffed Avocado
User Reviews
4.6
27 reviews
Excellent

Baked Stuffed Avocado
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Baked Stuffed Avocados - stuffed with taco meat and topped with all of your favorite toppings. This is a Keto and low-carb recipe!
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Ingredients
- 1/2 1/2 lb ground beef
- 2 2 tablespoons taco seasoning
- 2 2 large avocados halved, pitted, and scooped out
- 1/2 1/2 cup shredded cheddar cheese
- 1/4 1/4 cup Red Enchilada Sauce
- Toppings: sour cream salsa, cilantro
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Instructions
- Preheat oven to broil.
- In a large skillet, brown the ground beef and sprinkle with taco seasoning. Add 1/3 cup water and cook until liquid reduces.
- Place avocados on a baking sheet. Scoop 1/4 of the beef mixture into each avocado. Drizzle one tablespoon of enchilada sauce on top of each beef mixture. Top with 2 tablespoons of cheese. Broil for 3-5 minutes or until cheese is melted and avocados are warm.
- Top with desired toppings such as sour cream, salsa, or cilantro
Notes
- Nutritional info does not include toppings.
Nutrition Information
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Serving
1avocado half
Calories
293kcal
(15%)
Carbohydrates
8g
(3%)
Protein
17g
(34%)
Fat
21g
(32%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
13g
Trans Fat
0.4g
Cholesterol
40mg
(13%)
Sodium
362mg
(15%)
Potassium
679mg
(19%)
Fiber
6g
(24%)
Sugar
2g
(4%)
Vitamin A
393IU
(8%)
Vitamin C
11mg
(12%)
Calcium
77mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4avocado halves
Amount Per Serving
Calories 293 kcal
% Daily Value*
Serving | 1avocado half | |
Calories | 293kcal | 15% |
Carbohydrates | 8g | 3% |
Protein | 17g | 34% |
Fat | 21g | 32% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 13g | 65% |
Trans Fat | 0.4g | 20% |
Cholesterol | 40mg | 13% |
Sodium | 362mg | 15% |
Potassium | 679mg | 14% |
Fiber | 6g | 24% |
Sugar | 2g | 4% |
Vitamin A | 393IU | 8% |
Vitamin C | 11mg | 12% |
Calcium | 77mg | 8% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
27 reviews
Excellent
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