Baked Turkey Chimichangas
User Reviews
5
8 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
20 mins
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Servings
6
-
Calories
301 kcal
-
Course
Main Course
-
Cuisine
Mexican
Baked Turkey Chimichangas
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Looking for an easy dinner recipe for Taco Tuesday? Try these Baked Turkey Chimichangas with beans, corn and cheese. Dinner in under 30 minutes!
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Ingredients
- 3 teaspoons olive oil
- ½ onion (chopped)
- 1 pound ground turkey
- 2 teaspoons adobo seasoning
- ½ cup corn (drained)
- 2 tablespoons tomato paste
- ½ cup refried black beans
- 1 cup cheddar cheese (shredded)
- 6 tortilla large
- cooking spray
Instructions
- Preheat oven to 400 degrees Fahrenheit.
- Heat oil over medium high and add in onions. Cook for 1-2 minutes, or until onions begin to soften and turn translucent.
- Add in ground turkey and adobo seasoning. Continue cooking 5-6 minutes, stirring as needed, until turkey browns and is cooked through. Add the corn and tomato paste. Mix well. Remove from heat.
- Add a tablespoon of refried beans to the center of the tortillas, spread it out over the half of the inside radius of the tortilla. Next, layer over it about 2-3 tablespoons of ground turkey mixture, next, top with 2 tablespoons of cheese. Repeat with remaining tortillas.
- Fold tortilla over like a burrito, ensuring the ends are tucked in and place the chimichangas seam side down over a baking pan. Repeat with all chimichangas.
- Spray the top of the chimichangas with cooking spray, this helps keep it from burning and gives it a beautiful golden color.
- Bake for 20 minutes for cheese to melt and everything to heat through.
- If desired, place under the broiler for up to a minute for a gentle smokey roasted taste.
- Serve warm.
Notes
- The calories shown are based recipe making 6 chimichangas, with one serving being 1 chimichanga. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Show Details
Calories
301kcal
(15%)
Carbohydrates
22g
(7%)
Protein
26g
(52%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Cholesterol
61mg
(20%)
Sodium
477mg
(20%)
Potassium
341mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
258IU
(5%)
Vitamin C
1mg
(1%)
Calcium
179mg
(18%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 301 kcal
% Daily Value*
| Calories | 301kcal | 15% |
| Carbohydrates | 22g | 7% |
| Protein | 26g | 52% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 61mg | 20% |
| Sodium | 477mg | 20% |
| Potassium | 341mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 258IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 179mg | 18% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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