Baleadas ((Honduran flour tortillas with beans and cheese))
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
20 mins
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Total Time
30 mins
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Servings
10 baleadas
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Calories
240 kcal
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Course
Main Course
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Cuisine
South American
Baleadas ((Honduran flour tortillas with beans and cheese))
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Baleadas are traditional Honduran thick flour tortillas, folded in half and filled with mashed fried red beans and other ingredients.
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Ingredients
- 10 flour tortillas
- 1 lb refried beans , canned
- 10 tablespoons butter cream, Spanish word for butter
- 8 oz. queso duro (or other cheese), grated
- avocado , sliced (optional)
- egg optional, scrambled
- chorizo (optional)
Instructions
- Heat flour tortilla on a comal (or griddle) 30 seconds on each side.
- Lay the tortilla flat on a plate. Spread the refried beans.
- Sprinkle grated queso duro and add crema.
- Optionally, add scrambled eggs, avocado and/or chorizo.
- Fold in half and enjoy.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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