Banana Bread

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    1 loaf, 12 servings

  • Calories

    234 kcal

  • Course

    Bread

  • Cuisine

    American

Banana Bread

A classic that everyone needs in their recipe box, this Banana Bread is super moist and packed with banana flavor. This will become your go-to banana bread recipe!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup butter at room temperature
  • 3/4 cup packed light brown sugar
  • 2 large eggs
  • 2 cups mashed, overripe bananas (4-5 bananas)
  • 1 tablespoon vanilla extract

Instructions

  1. Preheat the oven to 350ºF. Lightly grease a 1 pound loaf pan or line with parchment paper.
  2. In a bowl, whisk together the flour, baking soda, cinnamon and salt.
  3. In another bowl, beat together the butter and brown sugar with a mixer until fully combined, about 3 minutes.
  4. Mix in the eggs until combined. Add the banana and vanilla and mix.
  5. Add the flour mixture all at once and stir in with a spatula. Mix just until combined.
  6. Pour the mixture into the prepared loaf pan.
  7. Bake until a tester inserted in the middle comes out clean, 60-65 minutes.
  8. Let the bread cool completely before removing from the pan and slicing to serve.

Notes

  • Because this banana bread recipe has so many bananas in it, it will start to turn gummy if not eaten right away. It is best on day 2, but you may notice a decline in quality after day 3.
  • I usually use a 1 pound loaf pan (mine is 8.5x4.5-inches) but a 9x5-inch loaf pan works, as well, just giving you a shorter loaf.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Show Details
Serving 1slice Calories 234kcal (12%) Carbohydrates 36g (12%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g Trans Fat 0g Cholesterol 51mg (17%) Sodium 135mg (6%) Fiber 2g (8%) Sugar 5g (10%)

Nutrition Facts

Serving: 1loaf, 12 servings

Amount Per Serving

Calories 234 kcal

% Daily Value*

Serving 1slice
Calories 234kcal 12%
Carbohydrates 36g 12%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Trans Fat 0g 0%
Cholesterol 51mg 17%
Sodium 135mg 6%
Fiber 2g 8%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Banana Banana Bread

American
0.0 (0 reviews)

Six-Banana Banana Bread

American
4.6 (819 reviews)

Banana Bread Monkey Bread

American
0.0 (0 reviews)

Best Banana Bread

American
(0 reviews)

One Bowl Banana Bread

American
5.0 (3 reviews)

Blueberry Banana Bread

American
4.4 (279 reviews)

Classic Banana Bread

American
4.4 (75 reviews)

Nutella Banana Bread

American
5.0 (12 reviews)

Double Chocolate Banana Bread

American
4.3 (420 reviews)

Peanut Butter Banana Bread

American
5.0 (12 reviews)

Sour Cream Banana Nut Bread

American
4.9 (30 reviews)

Classic Banana Bread

American
5.0 (75 reviews)

Double Chocolate Banana Bread Recipe

American
4.8 (39 reviews)

Blueberry Banana Bread Recipe

American
4.6 (150 reviews)