Banana Bread Crisp
User Reviews
5
3 reviews
Excellent
Banana Bread Crisp
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This banana bread crisp is the perfect balance of moist banana bread and crunchy oatmeal topping crisp. It's 100% comfort food taken to a whole new level. Trust me, even banana bread purists will love this twist!
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Ingredients
For batter:
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup milk
- 4 tablespoons butter unsalted, melted
- 3/4 teaspoons baking powder
- 1/2 teaspoons cinnamon
- 1/4 teaspoons kosher salt
- 2 banana sliced 1/2 inch thick, ripe
For crisp topping:
- 1/3 cup brown sugar
- 1/4 cup all-purpose flour
- 4 tablespoons butter room temperature, unsalted
- 1/2 teaspoon baking powder
- Pinch kosher salt
- 1/2 cup rolled oats
- 1/4 cup pecans chopped
For serving:
- powdered sugar optional
- whipped topping optional
Instructions
For batter:
- Preheat the oven to 375 degrees F and spray a 9x9 pan with non-stick spray, set aside.
- In a bowl add flour, brown sugar, milk, melted butter, baking powder, cinnamon, and kosher and mix together until combined.
- Add batter to the prepared pan and top the batter with sliced bananas.
- Top with crisp topping and bake for about 35 minutes or until the bread is fully cooked and the topping is lightly browned and crisp.
- If desired, serve with powdered sugar or whipped topping.
For crisp topping:
- In a medium-sized bowl add brown sugar, flour, unsalted butter, baking powder, and kosher salt. Mix until crumbly and stir in rolled oats and pecans.
Nutrition Information
Show Details
Serving
1g
Calories
474kcal
(24%)
Carbohydrates
73g
(24%)
Protein
4g
(8%)
Fat
20g
(31%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
8g
(47%)
Cholesterol
42mg
(14%)
Sodium
247mg
(10%)
Fiber
3g
(12%)
Sugar
51g
(102%)
Nutrition Facts
Serving: 9x9 pan
Amount Per Serving
Calories 474 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 474kcal | 24% |
| Carbohydrates | 73g | 24% |
| Protein | 4g | 8% |
| Fat | 20g | 31% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 8g | 47% |
| Cholesterol | 42mg | 14% |
| Sodium | 247mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 51g | 102% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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