Banana Fritter Recipe
User Reviews
5.0
6 reviews
Excellent
Banana Fritter Recipe
Report
Mashed bananas combined with flour and other ingredients to make a batter and then fried until golden brown. It is best when rolled in granulated white sugar after frying.
Share:
Ingredients
- 6 pieces banana saba or plantain variety, ripe (mashed)
- 1 cup all-purpose flour
- 1 1/2 teaspoon vanilla extract
- 1 piece egg beaten
- 1 teaspoon baking powder
- 3/4 cup granulated white sugar
- 1 cup fresh milk
- 3/4 cups cooking oil
- 1/2 teaspoon salt
Add to Shopping List
Instructions
- In a large bowl, combine flour, baking powder, salt, and 1/2 cup sugar. Mix well.
- Gradually add the mashed bananas while mixing.
- Add the egg, vanilla extract, and milk. Mix to incorporate all the ingredients.
- Heat half of the oil in a pan.
- When the oil becomes hot, scoop about 1/2 cup of the mixture and then pour in the pan (add the remaining oil in the next batches).
- Fry both sides until the color turns golden brown.
- Sprinkle the remaining sugar on both sides.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Calories
460kcal
(23%)
Carbohydrates
44g
(15%)
Protein
4g
(8%)
Fat
30g
(46%)
Saturated Fat
3g
(15%)
Cholesterol
31mg
(10%)
Sodium
223mg
(9%)
Potassium
153mg
(4%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
105IU
(2%)
Calcium
82mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 460 kcal
% Daily Value*
| Serving | 6g | |
| Calories | 460kcal | 23% |
| Carbohydrates | 44g | 15% |
| Protein | 4g | 8% |
| Fat | 30g | 46% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 31mg | 10% |
| Sodium | 223mg | 9% |
| Potassium | 153mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 105IU | 2% |
| Calcium | 82mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
