
Banana Fritters
User Reviews
4.7
126 reviews
Excellent

Banana Fritters
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Poppable and snackable, these fluffy Banana Fritters are an amazing breakfast treat that is almost impossible to stop eating!
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Ingredients
Fritters
- 2 eggs at room temperature
- ⅔ cup milk at room temperature
- 1 tablespoon unsalted butter melted
- 1 teaspoon vanilla extract
- 1 ½ cups all-purpose flour
- 2 tablespoons brown sugar
- 2 teaspoons baking powder
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- 3 ripe bananas chopped
- vegetable oil for frying
Glaze
- 2 cups powdered sugar
- ⅓ cup milk
- ½ teaspoon vanilla extract
- ⅛ teaspoon ground cinnamon
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Instructions
- In a medium mixing bowl, whisk together the eggs, milk, melted butter, and vanilla. Set aside.
- In a large mixing bowl, combine the flour, brown sugar, baking powder, salt, and cinnamon. Pour the wet ingredients into the dry ingredients and mix until just combined.
- Add the chopped bananas to the bowl and mix to combine.
- Place a large pot over medium-high heat. Add 2-inches of vegetable oil to the bottom of the pot and heat until the oil reaches 350 degrees F.
- Use a small cookie scoop or tablespoon to portion 3-4 scoops of the fritter dough into the hot oil. Cook for 4-5 minutes, flipping often until golden brown.
- Remove the fritters from the oil and place them onto a paper towel-lined tray to drain. Repeat with the remaining dough.
- Once the fritters have cooled make the glaze whisk whisking together the powdered sugar, milk, vanilla, and cinnamon in a medium mixing bowl. Dip the fritters into the glaze and then place on a wire rack over a baking sheet to let any excess glaze run off.
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Nutrition Information
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Serving
1fritter
Calories
81kcal
(4%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
19mg
(6%)
Sodium
41mg
(2%)
Potassium
73mg
(2%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
58IU
(1%)
Vitamin C
1mg
(1%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20fritters
Amount Per Serving
Calories 81 kcal
% Daily Value*
Serving | 1fritter | |
Calories | 81kcal | 4% |
Carbohydrates | 15g | 5% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Cholesterol | 19mg | 6% |
Sodium | 41mg | 2% |
Potassium | 73mg | 2% |
Fiber | 1g | 4% |
Sugar | 8g | 16% |
Vitamin A | 58IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 34mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
126 reviews
Excellent
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