Banana Gingerbread Recipe With Brown Butter Glaze

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 15 mins

  • Servings

    12 Slices

  • Calories

    279 kcal

  • Course

    Breakfast

Banana Gingerbread Recipe With Brown Butter Glaze

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings

For Banana Gingerbread

  • 1 1/2 Cup all purpose flour
  • 1 Teaspoon baking soda
  • 1 Cup sugar
  • 1/2 Cup unsalted butter softened
  • 2 eggs
  • 2 bananas ripe and mashed
  • 1 1/2 Teaspoon of cinnamon
  • 1/2 Teaspoon cloves
  • 1/2 Teaspoon salt
  • 1 1/2 Teaspoons ginger
  • 2 Tablespoons sour cream

For Brown Butter Glaze

  • 2 Tablespoons butter
  • 1 Cup powdered sugar
  • 1 1/2 Tablespoons milk
  • 1/2 Teaspoon vanilla

Instructions

For Banana Gingerbread

  1. Preheat oven to 350 Degrees F.
  2. Grease a loaf pan with nonstick spray or butter
  3. In a mixer, cream the butter and sugar for 3-5 minutes
  4. In a bowl, combine the flour, salt, baking soda, cinnamon, cloves and ginger
  5. Add the eggs, sour cream, and bananas to the mixer. Mixture will look broken up and crumbly
  6. Finally add the flour slowly and mix until combined
  7. Bake for 45 minutes to 1 hour
  8. Unmold unto a baking rack to cool down

For Brown Butter Glaze

  1. Melt butter over Medium-low heat until it turns an amber color and starts to smell nutty (3-5 minutes)
  2. Pour sugar in a bowl and add the butter and milk. Mix until mixture become thick but runny
  3. Spread glaze all over the warm bread
  4. Enjoy

Nutrition Information

Show Details
Calories 279kcal (14%) Carbohydrates 44g (15%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.4g Cholesterol 54mg (18%) Sodium 217mg (9%) Potassium 109mg (3%) Fiber 1g (4%) Sugar 29g (58%) Vitamin A 363IU (7%) Vitamin C 2mg (2%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Slices

Amount Per Serving

Calories 279 kcal

% Daily Value*

Calories 279kcal 14%
Carbohydrates 44g 15%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.4g 20%
Cholesterol 54mg 18%
Sodium 217mg 9%
Potassium 109mg 2%
Fiber 1g 4%
Sugar 29g 58%
Vitamin A 363IU 7%
Vitamin C 2mg 2%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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