Banana Gingerbread Recipe With Brown Butter Glaze
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
1 hr 10 mins
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Total Time
1 hr 15 mins
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Servings
12 Slices
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Calories
279 kcal
-
Course
Breakfast
Banana Gingerbread Recipe With Brown Butter Glaze
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
For Banana Gingerbread
- 1 1/2 Cup all purpose flour
- 1 Teaspoon baking soda
- 1 Cup sugar
- 1/2 Cup unsalted butter softened
- 2 eggs
- 2 bananas ripe and mashed
- 1 1/2 Teaspoon of cinnamon
- 1/2 Teaspoon cloves
- 1/2 Teaspoon salt
- 1 1/2 Teaspoons ginger
- 2 Tablespoons sour cream
For Brown Butter Glaze
- 2 Tablespoons butter
- 1 Cup powdered sugar
- 1 1/2 Tablespoons milk
- 1/2 Teaspoon vanilla
Instructions
For Banana Gingerbread
- Preheat oven to 350 Degrees F.
- Grease a loaf pan with nonstick spray or butter
- In a mixer, cream the butter and sugar for 3-5 minutes
- In a bowl, combine the flour, salt, baking soda, cinnamon, cloves and ginger
- Add the eggs, sour cream, and bananas to the mixer. Mixture will look broken up and crumbly
- Finally add the flour slowly and mix until combined
- Bake for 45 minutes to 1 hour
- Unmold unto a baking rack to cool down
For Brown Butter Glaze
- Melt butter over Medium-low heat until it turns an amber color and starts to smell nutty (3-5 minutes)
- Pour sugar in a bowl and add the butter and milk. Mix until mixture become thick but runny
- Spread glaze all over the warm bread
- Enjoy
Nutrition Information
Show Details
Calories
279kcal
(14%)
Carbohydrates
44g
(15%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.4g
Cholesterol
54mg
(18%)
Sodium
217mg
(9%)
Potassium
109mg
(3%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
363IU
(7%)
Vitamin C
2mg
(2%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Slices
Amount Per Serving
Calories 279 kcal
% Daily Value*
| Calories | 279kcal | 14% |
| Carbohydrates | 44g | 15% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 54mg | 18% |
| Sodium | 217mg | 9% |
| Potassium | 109mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 363IU | 7% |
| Vitamin C | 2mg | 2% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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