Banana Popsicles
User Reviews
4.3
Banana Popsicles
Description
The Banana Popsicles recipe starts with mashed ripe bananas combined with milk, powdered sugar to adjust sweetness, and vanilla extract for aromatic depth. The ingredients are blended until smooth, creating a uniform base that freezes well without large ice crystals.
Before freezing, the mixture is poured into popsicle molds with sticks inserted, then frozen for four to five hours to achieve a firm but creamy texture. The result is a cold, fruity popsicle with the natural sweetness and richness of banana complemented by vanilla notes.
These popsicles serve as a simple homemade alternative to store-bought frozen treats, great for cooling off or introducing fresh fruit in a child-friendly form. Their mild flavor pairs well with casual snacks or desserts on warm days.
The yield depends on mold size, typically about six to eight popsicles from the quantities given.
Ingredients
- 1½ cups milk
- 2 banana mashed (about 1 cup, large, ripe
- ¼ cup powdered sugar
- 2 teaspoons vanilla extract
Instructions
- Place all of the ingredients in a blender and puree on medium speed until completely smooth.
- Divide the mixture evenly between popsicle molds and insert popsicle sticks. Freeze for 4 to 5 hours before serving.
Notes
- The number of popsicles depends on the size of your molds; expect to make six to eight with this recipe.
- Use ripe bananas for better natural sweetness and smoother texture.
- Ensure the mixture is fully blended before freezing to prevent ice crystals.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6to 8 popsicles
Amount Per Serving
Calories 95 kcal
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 26mg | 1% |
| Potassium | 221mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 125IU | 3% |
| Vitamin C | 3.4mg | 4% |
| Calcium | 71mg | 7% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.3
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