Banana Split

User Reviews

5

14 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1

  • Calories

    1775 kcal

  • Course

    Dessert

  • Cuisine

    American

Banana Split

A classic Banana Split features a ripe banana sliced lengthwise and dressed with scoops of vanilla, chocolate, and strawberry ice cream. Each ice cream scoop is topped with its own complementary sauce—pineapple for vanilla, strawberry for strawberry, and chocolate syrup for chocolate—creating a sweet and varied topping combination. Whipped cream, maraschino cherries, and chopped nuts finish the dish, adding contrasting textures and flavors that bring richness and crunch to the creamy dessert.

Description

The Banana Split combines a medium-ripe banana sliced down the middle with three traditional ice cream flavors in a single dessert dish. Strategic sauce placement matches each ice cream scoop, balancing fruity and chocolaty notes. The addition of whipped topping and maraschino cherries lends a classic feel, while chopped roasted peanuts or walnuts provide a crunchy contrast to the otherwise creamy and soft textures. This layering of elements creates a dynamic taste experience that’s both nostalgic and adaptable.

You can serve the Banana Split immediately as a refreshing treat after meals or as a nostalgic dessert for gatherings. The mix of ice cream flavors with fruit sauces and nuts allows for customization to suit different preferences and makes it a versatile sweet ending to any meal.

The recipe notes encourage customizing toppings and sauces freely, including options like alternative ice cream flavors or fruit sauces. For serving larger groups, setting up a Banana Split Bar lets guests personalize their dessert. The use of rainbow ice cream or swaps like blueberry sauce offer fun variations to keep the dessert interesting.

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Ingredients

Servings
  • 1 banana peeled and cut lengthwise, medium ripe
  • 1 coop vanilla
  • 1 coop chocolate ice cream
  • 1 coop strawberry ice cream
  • 1 Tbsp strawberry sauce
  • 1 Tbsp chocolate syrup
  • 1 Tbsp pineapple sauce
  • 3 maraschino cherries
  • whipped topping for topping
  • peanuts for topping, chopped roasted or walnuts

Instructions

  1. Place the banana in a dessert dish with one slice on each side.
  2. Place scoops of ice cream between bananas.
  3. Top the vanilla ice cream with pineapple sauce, top the strawberry ice cream with strawberry sauce and top the chocolate ice cream with chocolate sauce.
  4. Top each scoop of ice cream with whipped topping and a maraschino cherry.
  5. Sprinkle peanuts or walnuts on top.
  6. Serve immediately.

Notes

  • Try different ice cream flavors to tailor the banana split to your taste, such as cookies and cream or cake batter.
  • Swap fruit sauces as desired; blueberry or hot fudge are good alternatives to traditional strawberry or pineapple.
  • Omit nuts if preferred or substitute with walnuts instead of peanuts for topping.
  • For parties, consider a build-your-own Banana Split Bar with assorted toppings and sauces.

Nutrition Information

Show Details
Calories 1775kcal (89%) Carbohydrates 194g (65%) Protein 17g (34%) Fat 46g (71%) Saturated Fat 29g (145%) Cholesterol 149mg (50%) Sodium 362mg (15%) Potassium 1442mg (31%) Fiber 6g (24%) Sugar 111g (222%) Vitamin A 1751IU (35%) Vitamin C 23mg (26%) Calcium 580mg (58%) Iron 4mg (22%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 1775 kcal

% Daily Value*

Calories 1775kcal 89%
Carbohydrates 194g 65%
Protein 17g 34%
Fat 46g 71%
Saturated Fat 29g 145%
Cholesterol 149mg 50%
Sodium 362mg 15%
Potassium 1442mg 31%
Fiber 6g 24%
Sugar 111g 222%
Vitamin A 1751IU 35%
Vitamin C 23mg 26%
Calcium 580mg 58%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

14 reviews
Excellent

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