Banana Split Cake Mix Cookies
User Reviews
5
Banana Split Cake Mix Cookies
Description
These cookies use a boxed Funfetti cake mix combined with instant banana pudding mix to provide banana flavor and moistness in the dough. Vegetable oil and eggs bind the ingredients into a soft dough. Semi-sweet chocolate chips add mild chocolate notes, while roughly chopped maraschino cherries bring bursts of sweet fruit flavor that contrast with the banana notes.
The dough is portioned into walnut-sized balls spaced apart on a baking sheet and baked at 350°F for about 10 minutes, until set but not hard. This baking time allows the cookies to retain softness inside while developing a slight exterior structure.
The result is a colorful, soft cookie blending banana, chocolate, and cherry flavors reminiscent of a banana split dessert in a convenient cookie form.
Ingredients
- 1 (15.25 oz) box Funfetti Cake Mix
- 1 (3.4 oz) box banana pudding mix instant
- 1/2 cup vegetable oil
- 2 egg
- 1/2 cup chocolate chips semi-sweet
- 1/2 cup maraschino cherries roughly chopped
Instructions
- Preheat oven to 350ºF.
- In a bowl, mix together the cake mix, pudding mix, oil and eggs. Stir in the chocolate chips. Gently fold in the cherries.
- Form the dough into balls just larger than a walnut and place at least 2 inches apart on an ungreased baking sheet. Bake in the oven for about 10 minutes, or until set.
User Reviews
Overall Rating
5
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