Barbecue Chicken Quinoa Bowls
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5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Barbecue Chicken Quinoa Bowls
															
																
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													These Barbecue Chicken Quinoa Bowls are a healthy way to get your barbecue chicken fix!
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                                Ingredients
Barbecue Chicken Quinoa Bowls
- 2 cups cooked quinoa
 - 2 cups shredded cooked boneless skinless chicken breasts
 - 3 tablespoons barbecue sauce
 - 1 cup canned black beans, drained and rinsed
 - 1 cup frozen defrosted corn, or fire roasted corn
 - 1 cup cherry tomatoes, chopped
 - 1/4 cup diced onion
 
Avocado Crema
- 1/2 avocado, peeled
 - 1/4 cup plain greek yogurt
 - 1/2 lime, juiced
 - 2 tablespoons chopped cilantro
 - Kosher salt and fresh ground black pepper to taste
 - Water to thin to a drizzling consistency, I used 1-2 tablespoons
 - Cilantro and extra barbecue sauce for garnish optional
 
Instructions
- Purée the ingredients for the avocado crema in a high speed blender or food processor. Thin with water as needed until it's a drizzling consistency.
 - In a bowl combine the shredded chicken and barbecue sauce until coated.
 - In 4 bowls or meal prep containers, equally divide the quinoa and barbecue chicken. Top with the black beans, corn, tomatoes and onion. Garnish with cilantro and drizzle with the avocado crema.
 
Nutrition Information
Show Details
																							
												Calories  
												377kcal
																									(19%)
																																			
												Carbohydrates  
												51g
																									(17%)
																																			
												Protein  
												28g
																									(56%)
																																			
												Fat  
												8g
																									(12%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Cholesterol  
												49mg
																									(16%)
																																			
												Sodium  
												242mg
																									(10%)
																																			
												Fiber  
												10g
																									(40%)
																																			
												Sugar  
												7g
																									(14%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 377 kcal
% Daily Value*
| Calories | 377kcal | 19% | 
| Carbohydrates | 51g | 17% | 
| Protein | 28g | 56% | 
| Fat | 8g | 12% | 
| Saturated Fat | 1g | 5% | 
| Cholesterol | 49mg | 16% | 
| Sodium | 242mg | 10% | 
| Fiber | 10g | 40% | 
| Sugar | 7g | 14% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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