BBQ Chicken Pizza
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
45 mins
-
Servings
4 servings
-
Calories
514 kcal
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Course
Main Course, Appetizer
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Cuisine
American
BBQ Chicken Pizza
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Put the delivery menu back in the drawer, because you can make this recipe for BBQ Chicken Skillet Pizza tonight, even if you're in a hurry and need a lightening fast dinner. It’s the perfect combination of sweet, smoky, and cheesy, and it bakes up in under half an hour.
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Ingredients
- 1 tablespoon olive oil extra virgin
- 1/2 pound boneless skinless chicken breasts cut into 1 inch pieces
- kosher salt for seasoning
- freshly ground black pepper for seasoning
- all-purpose flour for dough
- 1 pound pizza dough at room temperature
- 2 tablespoons barbecue sauce plus more for drizzling
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded fontina cheese
- 1/4 small red onion thinly sliced
- ranch dressing for drizzling
- freshly chopped chives for garnish
Instructions
- Adjust rack to upper-middle position and preheat oven to 500 degrees.
- In a large skillet over medium-high heat, heat oil. Add chicken and cook until golden and no longer pink, 6 minutes per side. Season generously with salt and pepper.
- Meanwhile, brush an ovenproof skillet with olive oil.
- On a floured work surface, roll out dough until circumference matches your skillet. Transfer the dough to the skillet.
- Leaving a 1/2" border for crust, spread barbecue sauce onto dough. Top the dough with cheddar, fontina, chicken and red onion.
- Brush crust with olive oil and sprinkle with salt.
- Bake until crust is crispy and cheese is melty, 23 to 25 minutes.
- Drizzle with barbecue sauce and ranch and garnish with chives.
Nutrition Information
Show Details
Serving
1 serving
Calories
514kcal
(26%)
Carbohydrates
59g
(20%)
Protein
28g
(56%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.01g
Cholesterol
70mg
(23%)
Sodium
1200mg
(50%)
Potassium
262mg
(7%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
329IU
(7%)
Vitamin C
1mg
(1%)
Calcium
198mg
(20%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 514 kcal
% Daily Value*
| Serving | 1 serving | |
| Calories | 514kcal | 26% |
| Carbohydrates | 59g | 20% |
| Protein | 28g | 56% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 70mg | 23% |
| Sodium | 1200mg | 50% |
| Potassium | 262mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 11g | 22% |
| Vitamin A | 329IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 198mg | 20% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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