BBQ Grape Sloppy Joes
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BBQ Grape Sloppy Joes
Description
This recipe features ground beef browned with diced onions, then simmered with grape jelly and barbecue sauce until the mixture thickens and becomes saucy but not dry. The grape jelly adds a fruity sweetness that balances the smoky and tangy barbecue flavors.
The sandwich assembly includes a cream cheese spread that combines softened cream cheese, mayonnaise, onion juice, and seasonings, bringing a smooth and slightly tangy element that complements the warm meat mixture. Serving the sloppy joe filling on soft brioche buns rounds out the sandwich with a buttery, tender bread.
These sloppy joes are practical for casual meals and offer a flavor twist on the classic sloppy joe by adding grape jelly and a rich cream cheese spread. Leftover cream cheese spread can be refrigerated up to a week.
Ingredients
BBQ Grape Sloppy Joes:
- 1 pound ground beef , 80/20
- 1 cup yellow onion , diced
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup grape jelly
- 1/2 cup barbecue sauce
- 6 Brioche buns
Cream Cheese Spread:
- 8 ounces cream cheese , softened
- 1/3 cup mayonnaise
- 1 tablespoon onion juice , or finely chopped onion
- 1 pinch salt to taste
- 1 pinch black pepper to taste
- hot sauce , to taste
Instructions
BBQ Grape Sloppy Joes:
- In a large skillet add the beef and onions, cooking well, breaking it apart but leaving some chunks for 5-6 minutes.
- Add in the salt and pepper, grape jelly, and bbq sauce, cooking until the sauce starts to evaporate and the mixture becomes "sloppy" (about 5-6 minutes).
- Spoon the mixture onto the brioche buns topped with cream cheese spread.
Cream Cheese Spread:
- Combine all ingredients in a stand mixer, or with electric beaters, until smooth. Spread on brioche buns. Store leftovers in an airtight container up to 1 week in refrigerator.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 492 kcal
% Daily Value*
| Calories | 492kcal | 25% |
| Carbohydrates | 73g | 24% |
| Protein | 19g | 38% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 51mg | 17% |
| Sodium | 723mg | 30% |
| Potassium | 415mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 39g | 78% |
| Vitamin A | 53IU | 1% |
| Vitamin C | 8mg | 9% |
| Calcium | 111mg | 11% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.