Beef Barley Soup

Name: Beef Barley Soup
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8 servings
Ingredients: 1 tablespoon olive oil; 1 onion; 1 clove garlic; 2 carrots; 1 rib celery; 2 cups cooked beef; 6 cups reduced sodium beef broth; 14.5 ounces canned petite diced tomatoes; ½ green bell pepper; ⅔ cup pearl barley; 1 tablespoon Worcestershire sauce; ¼ teaspoon dried thyme leaves; 1 packet beef gravy mix; 1 bay leaf; 2 tablespoons red wine; 2 tablespoons chopped fresh parsley; salt and black pepper

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5.0

3,207 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr 10 mins
Servings
8 servings
Calories
204 kcal
Course
Soup
Cuisine
American

Beef Barley Soup

Layla Henson

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This homemade beef barley soup is loaded with nutritious veggies, tender beef and plump barley. It’s a complete meal in a bowl!

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Ingredients

Servings

1 tablespoon olive oil
1 onion chopped
1 clove garlic minced
2 carrots sliced
1 rib celery sliced
2 cups cooked beef
6 cups reduced sodium beef broth
14.5 ounces canned petite diced tomatoes with juices, 1 can
½ green bell pepper diced
⅔ cup pearl barley
1 tablespoon Worcestershire sauce
¼ teaspoon dried thyme leaves
1 packet beef gravy mix
1 bay leaf
2 tablespoons red wine optional
2 tablespoons chopped fresh parsley or 2 teaspoons dried
salt and black pepper to taste

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Instructions

Cook onions and garlic in oil over medium heat until softened.
Add remaining ingredients and bring to a boil. Reduce heat and simmer covered about 40-50 minutes or until barley is cooked.
Remove bay leaf and serve.

Notes

Soup may thicken upon cooling, add extra broth (or water) to reach desired consistency.

Nutrition Information

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Calories 204 (10%) Carbohydrates 21g (7%) Protein 19g (38%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 38mg (13%) Sodium 487mg (20%) Potassium 878mg (25%) Fiber 4g (16%) Sugar 4g (8%) Vitamin A 2802IU (56%) Vitamin C 15mg (17%) Calcium 47mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 204 kcal

% Daily Value*

Calories	204	10%
Carbohydrates	21g	7%
Protein	19g	38%
Fat	5g	8%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	3g	15%
Cholesterol	38mg	13%
Sodium	487mg	20%
Potassium	878mg	19%
Fiber	4g	16%
Sugar	4g	8%
Vitamin A	2802IU	56%
Vitamin C	15mg	17%
Calcium	47mg	5%
Iron	3mg	17%