Beef Schiacciatina
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Servings
4
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Course
Main Course
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Cuisine
Italian
Beef Schiacciatina
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A different way to use up ground beef and make a quick and delicious dinner: Italian Beef Schiacciatina!
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Ingredients
- 500 gms – 1.1 lbs. ground beef
- 80 gms – 2.8 oz. Parmigiano Reggiano finely grated
- salt & pepper to taste
- Flour to coat and work on
- 20 gms – 0.7 oz. butter + 2 tbsp extra virgin olive oil for cooking
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