Beef Tips with Mushroom Gravy

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 10 mins

  • Servings

    8 Servings

  • Calories

    308 kcal

  • Course

    Dinner

  • Cuisine

    American

Beef Tips with Mushroom Gravy

Beef Tips with Mushroom Gravy are made with ultra-tender, juicy chuck roast in rich mushroom sauce with red wine, and Worcestershire sauce.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 pounds chuck roast , cut into 2" cubes
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper coarse ground
  • 1/4 cup flour
  • 2 tablespoons vegetable oil
  • 2 tablespoons butter unsalted
  • 1 yellow onion , diced
  • 1/2 pound crimini mushrooms sliced
  • 3 cloves garlic , minced
  • 1/2 cup red wine
  • 2 cups beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon thyme chopped, fresh

Instructions

  1. Season the beef with salt and pepper.
  2. Roll in flour, tap off excess.
  3. Add vegetable oil to a large pot on medium high heat.
  4. Sear all the sides of the beef, about 4-5 minutes on each side.
  5. Remove the beef and add in the butter, onions, and mushrooms. Cook for 5-6 minutes until they are just beginning to caramelize.
  6. Stir in the garlic and cook for 30 seconds until fragrant.
  7. Add in the red wine, beef broth, Worcestershire sauce, and thyme until well combined.
  8. Put the beef back into the pot and cover. If cooking on the stove top, cook on a medium-low simmer for 3 hours.If using slow cooker, cook on low for 8 hours.
  9. Serve with mashed potatoes, grits or egg noodles.

Nutrition Information

Show Details
Calories 308kcal (15%) Carbohydrates 7g (2%) Protein 24g (48%) Fat 19g (29%) Saturated Fat 8g (40%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 8g (40%) Trans Fat 1g (50%) Cholesterol 86mg (29%) Sodium 665mg (28%) Potassium 622mg (13%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 119IU (2%) Vitamin C 2mg (2%) Calcium 42mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 308 kcal

% Daily Value*

Calories 308kcal 15%
Carbohydrates 7g 2%
Protein 24g 48%
Fat 19g 29%
Saturated Fat 8g 40%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 86mg 29%
Sodium 665mg 28%
Potassium 622mg 13%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 119IU 2%
Vitamin C 2mg 2%
Calcium 42mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

9 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Lamb Stew

Irish
5.0 (18 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)