Beer Cheese
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5.0
63 reviews
Excellent
Beer Cheese
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Beer Cheese Dip is the perfect dip for pretzels, vegetables and tortilla chips. The best appetizer for game day party or for a holiday gathering.
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Ingredients
- ¼ cup flour
- ¼ cup butter
- ½ teaspoon garlic powder
- ½ cup milk
- 1 cup beef We used a Budweiser
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 2 cups sharp cheddar cheese shredded
- 1 cup Swiss cheese shredded
Instructions
- Melt the butter in a saucepan over medium high heat. Whisk in the flour and garlic powder. Cook for 1 minute, whisking constantly.
- Then gradually add in the milk and beer, whisking until well combined after each addition. Continue to cook and whisk the mixture. Then stir in the dijon mustard and worcestershire sauce. Continue to cook and whisk until the mixture has thickened.
- Remove the saucepan from the heat and whisk in both of the shredded cheeses. Stirl until melted and smooth.
- Serve with soft pretzels, chips or your favorite vegetables. Enjoy!
Notes
- Make sure to shred your own cheese and do not use pre-shredded cheese so that your beer cheese dip is smooth.
- Any type of beer will work great in this recipe. A dark beer will give the cheese dip a more bitter flavor and a lighter beer will give the cheese dip a lighter flavor. You can use any type for this recipe.
- Refrigerate the leftovers in an airtight container for up to 5 days. The sauce will thicken as it’s refrigerate so you will have to add more milk to the cheese sauce when reheating to thin it back out.
Nutrition Information
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Calories
210kcal
(11%)
Carbohydrates
3g
(1%)
Protein
11g
(22%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.4g
Cholesterol
52mg
(17%)
Sodium
198mg
(8%)
Potassium
97mg
(3%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
399IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
232mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 210 kcal
% Daily Value*
| Calories | 210kcal | 11% |
| Carbohydrates | 3g | 1% |
| Protein | 11g | 22% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 52mg | 17% |
| Sodium | 198mg | 8% |
| Potassium | 97mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 399IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 232mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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