Berry Trifle

User Reviews

4.4

387 reviews
Good
  • Prep Time

    30 mins

  • Total Time

    30 mins

  • Servings

    8 to 10 servings

  • Calories

    494 kcal

  • Course

    Dessert

  • Cuisine

    American

Berry Trifle

A festive and colorful triple with layers of angel food cake, blueberries and strawberries.

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Ingredients

Servings
  • 1 angel food cake cut into cubes
  • 3.4 ounce box instant vanilla pudding mix
  • 2 cups cold milk
  • 8 ounces cream cheese at room temperature
  • 1 cup powdered sugar
  • 8 ounces Cool Whip
  • 2 pints blueberries rinsed
  • 2 pints strawberries rinsed, hulled and sliced

Instructions

  1. In a small bowl, combine the vanilla pudding mix with the milk and whisk for two minutes; set aside.
  2. In a large bowl, beat the cream cheese on medium speed until smooth and creamy, 2 to 3 minutes. Reduce the speed to low and gradually add the powdered sugar. Once all of the sugar is incorporated, increase the speed to medium and beat for 1 minute, or until thoroughly combined and smooth.
  3. Add the prepared pudding to the cream cheese mixture and gently fold and stir with a rubber spatula until completely combined. Add the Cool Whip to the bowl and fold it into the mixture until no white streaks remain.
  4. To assemble the trifle, alternate layers of angel food cake, blueberries, the pudding mixture, strawberries and so on, until you get the top. Add a final layer of the pudding mixture, then arrange the remaining strawberries and blueberries in a decorative pattern. Serve immediately or cover and refrigerate until ready to serve. This is best served within 24 hours of making it, but leftovers can be stored in the refrigerator for up to 3 days.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Show Details
Calories 494kcal (25%) Carbohydrates 88g (29%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 7g (35%) Cholesterol 41mg (14%) Sodium 433mg (18%) Potassium 479mg (14%) Fiber 5g (20%) Sugar 63g (126%) Vitamin A 605IU (12%) Vitamin C 81mg (90%) Calcium 189mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 8to 10 servings

Amount Per Serving

Calories 494 kcal

% Daily Value*

Calories 494kcal 25%
Carbohydrates 88g 29%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 7g 35%
Cholesterol 41mg 14%
Sodium 433mg 18%
Potassium 479mg 10%
Fiber 5g 20%
Sugar 63g 126%
Vitamin A 605IU 12%
Vitamin C 81mg 90%
Calcium 189mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.4

387 reviews
Good

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