Best Balsamic Vinaigrette Recipe

User Reviews

5

219 reviews
Excellent

Best Balsamic Vinaigrette Recipe

This Best Balsamic Vinaigrette combines aged balsamic vinegar with extra virgin olive oil, honey, Dijon mustard, dried thyme, and garlic for a balanced dressing. The mixture is shaken to emulsify, creating a smooth, tangy-sweet vinaigrette seasoned with salt and pepper.

Description

The vinaigrette starts by combining aged balsamic vinegar and extra virgin olive oil with honey for sweetness and Dijon mustard for emulsification and flavor depth. A touch of dried thyme and minced garlic adds herbal and aromatic notes. The dressing is seasoned with salt and ground black pepper, then vigorously shaken to blend the ingredients into a smooth, slightly thick consistency.

The vinaigrette offers a harmonious balance of tanginess from the balsamic and sweetness from the honey, complemented by savory mustard and herbs. It can be used to dress salads, marinate vegetables, or enhance grilled proteins.

Stored in an airtight container in the refrigerator, this vinaigrette remains fresh for 2-3 weeks. Stir or shake well before each use, as ingredients may separate over time.

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Ingredients

Servings
  • 1/4 cup balsamic vinegar aged
  • 1/4 cup extra virgin olive oil
  • 2-3 tablespoons honey
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon thyme dried
  • 1 clove garlic minced
  • salt and pepper

Instructions

  1. Pour the balsamic vinegar, olive oil, 2 tablespoons honey, Dijon mustard, dried thyme, and garlic clove in a jar. Season with 1/2 teaspoon salt and 1/2 teaspoon ground black pepper.
  2. Place the lid on the jar and shake vigorously to combine. Once smooth, taste. Then add more honey or salt if needed.

Notes

  • Store the vinaigrette in an airtight container refrigerated for up to 3 weeks.
  • Shake the dressing well before each use to recombine separated ingredients.

Nutrition Information

Show Details
Serving 2tablespoons Calories 84kcal (4%) Carbohydrates 5g (2%) Protein 0g (0%) Fat 6g (9%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 16mg (1%) Potassium 8mg (0%) Fiber 0g (0%) Sugar 5g (10%) Vitamin C 0.1mg (0%) Calcium 2mg (0%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 84 kcal

% Daily Value*

Serving 2tablespoons
Calories 84kcal 4%
Carbohydrates 5g 2%
Protein 0g 0%
Fat 6g 9%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 16mg 1%
Potassium 8mg 0%
Fiber 0g 0%
Sugar 5g 10%
Vitamin C 0.1mg 0%
Calcium 2mg 0%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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219 reviews
Excellent

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