Best Blueberry Recipes | Blueberry Pie Filling
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100 reviews
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Best Blueberry Recipes | Blueberry Pie Filling
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A thick and juicy blueberry pie filling is essential to a great blueberry pie. Learn the basics for a perfect blueberry pie filling that works every time.
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Ingredients
- 6 cups blueberries fresh, divided
- 1 apple peeled and grated on large holes of a grater, Granny Smith
- 2 tsp lemon zest freshly grated
- 2 tsp lemon juice freshly squeezed
- ¾ cups sugar
- 2 TB cornstarch
- ½ tsp cinnamon
- pinch salt
- 2 TB butter cut into 1/4 in pieces, salted
Instructions
- Cook: Place 3 cups of berries in a saucepan and set over medium heat. Mash berries several times to release juices. Continue cooking, stirring often and occasionally mashing, until half of the berries have broken down. Mixture should be thickened and reduced to 1 1/2 cups, about 8 min. Let cool slightly.
- Combine: Place grated apple in a clean cloth and wring to dry. Transfer apples to large bowl and add cooked berries, the remaining uncooked berries, lemon zest, lemon juice, sugar, cornstarch, cinnamon, and salt. Toss to combine.
- Fill: When ready to use, use rubber spatula to transfer filling into pie shell, scattering butter pieces on top of filling, prior to sealing with upper pie dough.
Notes
- Filling can be made in advance; cover tightly and keep chilled. If needed, warm it up slightly to easily fill pie shell.
- For our full blueberry pie recipe including all-butter crust, see here.
- If you enjoyed this recipe, please come back and give it a rating ❤️
Nutrition Information
Show Details
Serving
1serving
Calories
193kcal
(10%)
Carbohydrates
44g
(15%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.1g
(5%)
Cholesterol
8mg
(3%)
Sodium
42mg
(2%)
Potassium
132mg
(3%)
Fiber
3g
(12%)
Sugar
37g
(74%)
Vitamin A
160IU
(3%)
Vitamin C
12mg
(13%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 193 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 193kcal | 10% |
| Carbohydrates | 44g | 15% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 8mg | 3% |
| Sodium | 42mg | 2% |
| Potassium | 132mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 37g | 74% |
| Vitamin A | 160IU | 3% |
| Vitamin C | 12mg | 13% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
100 reviews
Excellent
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