Best Caprese Pizza Recipe (Video)
User Reviews
5
-
Prep Time
10 mins
-
Cook Time
20 mins
-
Total Time
30 mins
-
Servings
8 slices
-
Calories
299 kcal
-
Course
Main Course
-
Cuisine
Italian
Best Caprese Pizza Recipe (Video)
Description
Best Caprese Pizza Recipe (Video) uses store-bought or homemade pizza dough brushed with basil oil to add an herbal undertone to the crust. Slices of fresh tomato and mozzarella cheese are layered over the dough, then baked at 450°F until the cheese melts and the dough is cooked through. The pizza finishes with a drizzle of balsamic glaze, adding a gentle acidic sweetness that complements the tomatoes and cheese. The toppings maintain a fresh texture, while the crust achieves a tender yet crispy base.
The combination of the fresh ingredients creates a balance of flavors: creamy and mild mozzarella, ripe tomato juiciness, aromatic basil oil, and the sweet tang of balsamic glaze. Baking develops the cheese melting and bakes the dough into a soft but firm crust. This pizza is best served hot to enjoy the texture contrast and fresh tastes.
When using refrigerated dough, letting it come to room temperature eases rolling. Basil oil can be substituted with pesto. Adding grilled chicken offers a protein option to make the pizza a full meal. The recipe supports customization while preserving the essence of a Caprese salad turned pizza.
Ingredients
- 1 lb pizza dough store bought or homemade (see notes)
- 1/4 cup basil oil see notes
- 2 large tomato sliced
- 8 oz mozzarella cheese sliced or shredded
- 2 tbsp balsamic glaze
Instructions
- Preheat the oven to 450°F. Coat the pizza pan with olive oil or nonstick cooking spray.
- Roll out the pizza dough and place it on the pizza pan. Brush the dough with basil oil.
- Top the dough with tomato and mozzarella slices.
- Bake in the oven for 15-18 minutes until the dough is cooked and the cheese is melted.
- Drizzle some balsamic glaze on the pizza, slice and serve immediately.
Notes
- If using refrigerated pizza dough, allow it to reach room temperature before rolling for easier handling.
- Basil oil can be made at home or replaced with prepared pesto for a similar herb flavor.
- Adding grilled chicken provides an option to increase protein and turn the pizza into a main dish.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8slices
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 31g | 10% |
| Protein | 11g | 22% |
| Fat | 15g | 23% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 22mg | 7% |
| Sodium | 590mg | 25% |
| Potassium | 129mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 571IU | 11% |
| Vitamin C | 6mg | 7% |
| Calcium | 148mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.