Best Cheesy Garlic Bread

User Reviews

4.9

30 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    217 kcal

  • Course

    Side Dish, Bread

  • Cuisine

    Italian

Best Cheesy Garlic Bread

Ditch the frozen stuff and make this incredibly easy homemade garlic bread instead!

I Made This!

2 people made this

Save this

12 people saved this

Ingredients

Servings
  • 1/2 cup butter 1 stick, salted, softened to room temperature
  • 1/4 cup Parmesan Cheese freshly shredded/grated is best, grated or shredded
  • 1 Tbsp extra virgin olive oil
  • 3-4 cloves garlic grated or very finely minced
  • 1/2 tsp lemon optional but recommended, zest, grated
  • 1 tsp Italian seasoning blend
  • 1/4 tsp black pepper cracked
  • kosher salt pinch
  • 1 artisan bread my personal favorites are sesame seed, Italian, or any other bread with a tight crumb to hold the butter, loaf
  • 1/2 cup mozzarella cheese shredded

Instructions

  1. Preheat oven to 425 degrees F.  Set a baking sheet aside.
  2. While oven is preheating, combine butter, Parmesan cheese, olive oil, garlic, lemon zest, Italian seasoning blend, cracked black pepper, and salt in a small mixing bowl.  Mix together with a small rubber spatula or wooden spoon.  Set aside.
  3. Using a bread knife, slice bread into roughly 1 inch thick slices, not cutting all the way through, just down to about 1/2 inch from the bottom.
  4. Spread an even coating of butter mixture on both sides of the bread slices.  Be generous, and if there's any butter left over, refrigerate in an airtight container.  Add shredded mozzarella cheese in between each slice of bread.
  5. Wrap loaf of bread completely in aluminum foil (this will likely take two pieces, one on the bottom and one on the top).  Place wrapped bread on baking sheet and bake for 15 minutes.
  6. Open the top of the foil and bake another 5 minutes to let the top of the bread toast a little.
  7. Serve hot and enjoy!

Nutrition Information

Show Details
Calories 217kcal (11%) Carbohydrates 3g (1%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 12g (60%) Cholesterol 51mg (17%) Sodium 281mg (12%) Potassium 21mg (0%) Vitamin A 570IU (11%) Vitamin C 0.7mg (1%) Calcium 112mg (11%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 217 kcal

% Daily Value*

Calories 217kcal 11%
Carbohydrates 3g 1%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 12g 60%
Cholesterol 51mg 17%
Sodium 281mg 12%
Potassium 21mg 0%
Vitamin A 570IU 11%
Vitamin C 0.7mg 1%
Calcium 112mg 11%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

30 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Beer Battered Onion Rings

American
5.0 (33 reviews)

Profiteroles

French, Italian
5.0 (9 reviews)

Slow Cooker Lasagna

Italian
5.0 (78 reviews)

Roasted Green Beans

American
5.0 (21 reviews)

Italian Beef

Italian
5.0 (33 reviews)

Slow Cooker Mushroom Rice

American
5.0 (24 reviews)