Best Fudgy Chewy Chocolate Brownie Cookies
User Reviews
4.9
Best Fudgy Chewy Chocolate Brownie Cookies
Description
The Best Fudgy Chewy Chocolate Brownie Cookies start with creaming softened butter and brown sugar, providing a smooth and moist dough. Vanilla extract and eggs bind the ingredients and enrich flavor. The dry ingredients include all-purpose flour, unsweetened cocoa powder, salt, and baking soda to achieve proper texture and rise.
This recipe incorporates semisweet chocolate chips and chopped walnuts folded into the dough, adding bursts of chocolate and crunch. The cookies bake at 375°F for 9-11 minutes, carefully timed to keep soft centers. Cooling on the baking sheet first helps them set without overbaking. A final dusting of powdered sugar adds subtle sweetness and visual appeal.
These cookies balance fudgy moisture with a tender chewy bite. They work well as a dessert or snack, pairing nicely with milk or coffee. Their texture and rich chocolate character make them distinct from typical crispy or cakey cookies.
Ingredients
- 2/3 cup butter softened, salted
- 1 1/2 cups brown sugar
- 2 teaspoons vanilla extract
- 2 egg large
- 1 1/2 cups all-purpose flour scooped & leveled (211g)
- 1/3 cup cocoa powder unsweetened
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 cup semisweet chocolate chips
- 1/2 cup walnuts coarsely chopped
- powdered sugar for dusting
Instructions
- Heat oven to 375°F. Line 2 cookie sheets with parchment paper.
- Cream butter and sugar until light, about 3 to 4 minutes. Add vanilla extract and eggs and mix well.
- Combine the flour, cocoa, salt and soda and whisk, then add to the butter, sugar and eggs and stir to combine. Stir in chocolate chips and walnuts.
- Drop onto the parchment-lined cookie sheets using a scoop for evenly sized cookies. Bake for 9-11 minutes until mostly set in the center, but be careful not to overbake. The cookies will set up more as they cool.
- Let the cookies cool on the pan for a few minutes before transferring to a wire rack to cool completely. Dust with powdered sugar and enjoy.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Calories | 175kcal | 9% |
| Carbohydrates | 24g | 8% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 29mg | 10% |
| Sodium | 128mg | 5% |
| Potassium | 63mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 178IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.