Best Microwave Desserts (Easy Mug Cake Recipe and More)
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Total Time
5 mins
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Servings
1
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Course
Dessert
Best Microwave Desserts (Easy Mug Cake Recipe and More)
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If you’re craving a sweet piece of cake but don’t want to drag out the mixer and a lot of ingredients, try making a microwave mug cake instead! It’s great for portion control, takes just 5 minutes, and will definitely satisfy your cravings for something sweet.
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Ingredients
Mug Cake
- 6 tablespoons all-purpose flour
- 2 tablespoons sugar
- 1/2 teaspoon baking powder
- pinch nutmeg
- 3/4 tablespoon vegetable oil
- 3 tablespoons milk
- 1/4 teaspoons vanilla
Icing
- 1/4 cup chocolate chips
- 2 tablespoons heavy cream
- Sprinkles optional
Instructions
- In a medium size mug, whisk together flour, sugar, baking powder, nutmeg, vegetable oil, milk and vanilla.
- Microwave for 90 seconds on high power.
- In a seperate small bowl, add chocolate chips and heavy cream. When cake is done, place bowl in microwave for 30 seconds to melt chocolate. Stir until smooth.
- Insert the large end of a baster into the cake to hollow out the center. Use a knife tip to help with removal if needed.
- Frost the top with chocolate sauce and add optional sprinkles. Serve and enjoy!
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