Best Steak Marinade
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Total Time
10 mins
 - 
                        Servings
1 cup
 - 
                        Calories
174 kcal
 - 
                        Course
Condiments
 - 
                        Cuisine
American
 
																									Best Steak Marinade
															
																
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													Easy best steak marinade for any type of beef, pork, or chicken!
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                                Ingredients
- 3 cloves garlic minced
 - 1.5 Tbsp fresh ginger peeled and grated
 - 3 Tbsp coconut sugar
 - 1/2 cup Coconut aminos or liquid aminos or soy sauce
 - 1/4 cup rice vinegar
 - 1/4 cup broth or water
 - 1 Tbsp sesame oil
 - 2 Tbsp avocado oil
 - 1 tsp fish sauce optional
 - 1 Tbsp Sriracha more or less to taste
 - 1 sprig fresh rosemary or 2 tsp dried rosemary
 
Instructions
- Add all of the ingredients for the marinade to a blender and blend until well-combined. Note: the marinade may separate...this is normal and not a cause for concern.
 - Transfer the marinade to a sealable jar and refrigerate until ready to use. Store in the refrigerator for up to 2 weeks.
 - Before using marinade, shake it well (or blend it again) until it appears well-combined.
 
Nutrition Information
Show Details
																							
												Serving  
												1/4 cup
																																			
												Calories  
												174kcal
																									(9%)
																																			
												Carbohydrates  
												19g
																									(6%)
																																			
												Protein  
												1g
																									(2%)
																																			
												Fat  
												10g
																									(15%)
																																			
												Sugar  
												18g
																									(36%)
																							
										
									Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 174 kcal
% Daily Value*
| Serving | 1/4 cup | |
| Calories | 174kcal | 9% | 
| Carbohydrates | 19g | 6% | 
| Protein | 1g | 2% | 
| Fat | 10g | 15% | 
| Sugar | 18g | 36% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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